3 months before Monkey was born we moved into our (fingers crossed) forever home. After moving 5 times since being pregnant with Rabbit we were beyond excited BUT Our forever home had an old (not vintage, not retro, just an ugly old kitchen!) kitchen and no dishwasher. Its shallow benches meant we couldn’t even rip out a cupboard and put one in. After having a dishwasher in our last few homes it was a hard adjustment ( #firstworldproblems I know).
Bliss balls are popular right now. Packed full of goodness, they are a really easy snack. However, not all bliss balls are created equally and unless they are packed with sticky dried fruit and have little to no nuts or seeds in them, my girls just won’t eat them. Until today that is! Today the heavens shined down upon me and I created a recipe that was finally a winner! Continue reading
Its a month until Easter and although the supermarkets have had Easter
rammed down our throats stock on the shelves since boxing day, I prefer to limit all the carby and chocolatey cheer to just a month! So this week I worked on a little Easter slice recipe and I am oh so proud of how it turned out!
Thermomix in Australia are running a great business kit special at the moment. Last business kit promotion that Thermomix ran I thought “Why not? What have I got to lose?” and it was one of the best decisions I’ve ever made! What could a Thermomix business mean to you? I really love this video about some real life consultants stories! Continue reading
So one of the many perks of being a Thermomix consultant is that we’ve been granted early access to the Thermomix recipe platform (TRP). We consultants are essentially the last step in the testing phase before its ready to launch.
There is heaps happening in the Thermomix in Australia world right now. They’ve started January off with a real bang! Continue reading